{No Bake} Lemon Blueberry & Cream Cheese Pie

July 19, 2015

174

This pie is right there at the top of my list when it comes to summer dessert favorites. That little citrus burst of lemon joy mixed with the tangy sweet love of a berry is a beautiful ray of sunshine on my fork. No bake means quick and easy and no hot oven. A hot weather win! Any other time of the year, it\\\'s a tasty reminder of endless summer days mixed with lazy warm summer nights. Heaven on your plate!

Graham Cracker Crust
1 1/2 cups graham cracker crumbs (about 9 whole crackers)
1/4 cup brown sugar
1/2 teaspoon cinnamon
Pinch of salt
7 tablespoons butter, melted

Pie Filling
1 8oz block cream cheese
1 14oz can sweetened condensed milk
1/2 cup powdered sugar
1 3.4oz box instant lemon pudding mix
2 tsp lemon zest, plus more for garnish
1/4 cup lemon juice
1 21oz can blueberry pie filling
cool whip to garnish

Graham Cracker Crust Place graham crackers in a food processor or ziploc bag and roll with a rolling pin. Stir graham cracker crumbs, brown sugar, cinnamon, and salt together in a large bowl. Add melted...
See the full directions on my site

Nutritions

Calories
345

Sodium
225mg
9% DV

Fat
14g
22% DV

Protein
4g
9% DV

Carbs
48g
16% DV

Fiber
1g
7% DV