Main DishesNovember 13, 2015
Calories
350
Sodium
2099mg
87% DV
Fat
7g
11% DV
Protein
30g
60% DV
Carbs
32g
11% DV
Fiber
3g
12% DV
No Work Baked Chicken
1075
The name of this recipe says it all! In about 10 minutes you can prepare an easy Baked Chicken recipe that is moist, tender, and seasoned with fresh herbs and a delicious maple-Dijon pan sauce! It’s a simple and healthy dinner for your busiest evenings.
4
4 boneless, skinless chicken breasts (can substitute with about 8 chicken thighs)
½ cup maple syrup
½ cup Dijon mustard
2 tablespoons soy sauce
2 sprigs fresh rosemary
2 sprigs fresh thyme
Salt and pepper, to taste
½ cup maple syrup
½ cup Dijon mustard
2 tablespoons soy sauce
2 sprigs fresh rosemary
2 sprigs fresh thyme
Salt and pepper, to taste
Preheat oven to 425 degrees F.
In a bowl, whisk together maple syrup, mustard, and soy sauce.
Place chicken in a large baking dish (about 9-inch by 13-inch) that has been sprayed with cooking spray....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
350
Sodium
2099mg
87% DV
Fat
7g
11% DV
Protein
30g
60% DV
Carbs
32g
11% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat2g16%
Monosaturated Fat1g12%
Cholesterol72mg24%
Sodium2099mg87%
Potassium524mg14%
Protein30g60%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar24g48%
Vitamin A72IU1%
Vitamin B60.6900000000000001mg34%
Vitamin C3mg5%
Calcium79mg7%
Iron2mg16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.