Cakes

Nutella Brownie Cake with a Nutella Cream Cheese Frosting (topped off with Maltesers)

254
Brownie Cake:
100 g (¾ cup) dark chocolate
200 g (7/8 cup) butter
75 ml (1/3 cup) brewed coffee or milk
150 g (¾ cup) sugar
3 eggs
100 g (1/3 cup) Nutella
100 g ( 2/3 cup + 2 tablespoons flour )
20 g (2 tablespoons) cocoa
Frosting:
150 g (2/3 cup) butter
200 g (7/8 cup) cream cheese
200 g (2/3 cup) Nutella
50 g (½ cup) icing sugar
~ Pre-heat the oven to 175°C (350°F) and line/grease two 8 inch round pans. ~ Add the butter and chocolate to a pan and gently heat until melted. Add the brewed coffee (or milk, if you prefer). Allow to...
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Nutritions

Calories
1503587

Sodium
198135mg
8255% DV

Fat
110174g
169499% DV

Protein
10138g
20277% DV

Carbs
110172g
37473% DV

Fiber
8202g
32811% DV