Old Bay Salmon Cakes

September 04, 2018

Old Bay Salmon Cakes bring a taste of Maryland to your table! Fresh chunks of salmon are the key to these delicious cakes that your whole family will love. Top with avocado salsa for a perfect lunch or light dinner.

2 salmon filets, skinless (6 oz each)
1 cup Panko breadcrumbs
1 egg or egg white (optional)
1/2 Tablespoon fresh dill, minced
1/4 cup celery, finely diced
1/4 cup red onion, finely diced
1/4 cup mayonnaise
1 teaspoon mustard
2 teaspoons Old Bay seasoning
1/2 teaspoon sea salt
1 teaspoon fresh-cracked black pepper
1 Tablespoon fresh lemon juice
avocado oil or canola oil, for pan frying

In a medium bowl, add mayonnaise, mustard, Old Bay, lemon juice, salt and pepper. Combine well and set aside
Chop salmon into small pieces, about 1/4". Transfer to large bowl, and add dill,...

See the full directions on my site

Nutritions

Calories
475

Sodium
2159mg
89% DV

Fat
11g
17% DV

Protein
18g
36% DV

Carbs
91g
31% DV

Fiber
6g
27% DV