Parmesan Herb Brown Rice

January 30, 2014

I love a new take on the standard brown rice side dish and this is the perfect side to go with almost anything! Quick, easy and delicious! The addition of Parmesan cheese gives it that salty bite and the fresh basil will wake up all the flavors with it's lemony freshness. Enjoy!

1 T. extra virgin olive oil
1 small yellow onion, finely diced
Salt and pepper
3 c. instant brown rice
3 c. water
1 c. parmesan cheese
1/4 c. fresh basil

Heat a small skillet over medium high heat and add the olive oil and onion. Season with salt and pepper and saute, stirring occasionally, for about 5 minutes or until the onions are translucent. ...
See the full directions on my site

Nutritions

Calories
902

Sodium
1461mg
60% DV

Fat
26g
40% DV

Protein
36g
72% DV

Carbs
141g
48% DV

Fiber
9g
37% DV

Rice/Grains Vegetarian