Appetizers

Pasta e Fagioli Soup

Dinner at the Zoo
March 05, 2019
192
https://www.dinneratthezoo.com/pasta-e-fagioli-soup/

This pasta e fagioli is a hearty soup made with ground beef, pasta, vegetables and beans, all simmered together in a rich tomato broth. An easy dinner option that the whole family is sure to love!

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6
2 tsp olive oil
1 lb ground beef ( I use 90% lean )
1 onion ( finely diced )
2 tsp garlic ( minced )
1 cup celery ( sliced )
3 carrots ( peeled, quartered and sliced )
15 ounce can diced tomatoes ( do not drain )
3 8 ounce cans tomato sauce
2 tsp dried Italian seasoning
6 cups beef broth
salt and pepper to taste
1 cup ditalini pasta ( uncooked )
15 ounce can red kidney beans ( drained and rinsed )
15 ounce can Great Northern beans ( drained and rinsed )
15 ounce can Great Northern beans ( drained and rinsed )
2 tbsp chopped parsley

Heat the olive oil in a large pot over medium high heat. Add the ground beef and cook for...


See the full directions on my site
Nutritions

Calories
905

Sodium
1111mg
46% DV

Fat
20g
32% DV

Protein
62g
125% DV

Carbs
114g
38% DV

Fiber
42g
168% DV