Pasta Fagioli - Just like Olive Garden

March 11, 2014

159

1lb ground beef
1 small onion, chopped
1 large carrot, chopped (1 cup)
2 stalks celery, chopped (1 cup)
2 cloves garlic, minced
28oz can crushed tomatoes
15oz can tomato sauce
15oz can beef broth (plus more for heating)
15oz can red kidney beans (with liquid)
15oz can great northern beans (with liquid)
1 teaspoon salt
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon dried thyme
1/2 teaspoon pepper
8oz dry ditalini pasta
Parmesan Cheese - as desired

Brown ground beef in a large soup pot over medium-high heat until no longer pink, lightly seasoning with salt & pepper. Drain then return to the pot. Add onions, carrots, celery, and garlic, lightly...
See the full directions on my site

Nutritions

Calories
51

Sodium
442mg
18% DV

Fat
0.9200000000000002g
1% DV

Protein
2g
5% DV

Carbs
9g
3% DV

Fiber
2g
10% DV