Peanut Butter S'more Bars

June 21, 2015

211

Graham Cracker crust, chocolate and peanut butter filling, with a homemade marshmallow cream topping.

For the Crust: 2 cups graham cracker crumbs
½ cup unsalted butter, melted
¼ cup granulated sugar
½ tsp salt
For the Peanut Butter Layer: ½ cup peanut butter chips
For the Chocolate Filling: 2 cups bittersweet chocolate, chopped
14 oz sweetened condensed milk
For the Marshmallow Topping:3/4 cup granulated sugar
½ cup light corn syrup
¼ cup water
¼ tsp salt
2 egg whites
¼ tsp cream of tartar
2 tsp vanilla extract

For the Crust: Preheat the oven to 350 degrees F Line an 8x8 inch pan with foil. Grease the foil lining with butter or cooking spray. Combine all of the crust ingredients in a medium bowl. Press the crust...
See the full directions on my site

Nutritions

Calories
271

Sodium
222mg
9% DV

Fat
11g
17% DV

Protein
4g
8% DV

Carbs
39g
13% DV

Fiber
0.6g
2% DV

Snack Baked