Pepperoni, Mushroom, Ham, and Onion Sourdough Crust Pizza

February 26, 2014

180

A tasty sourdough crust using a start makes the base for this delicious home made pizza.

1 cup unfed sourdough starter
2 cups unbleached, all-purpose flour
1/2 cup whole wheat flour
1/2 cup hot, tap water
1/2 teaspoon active instant yeast
1/2 teaspoon vital wheat gluten
1/2 teaspoon salt
1 teaspoon Pizza seasoning
1/3 cup cornmeal
1/2 cup crushed tomatoes
2/3 cup fat free mozzarella cheese
6 ounces turkey pepperoni, sliced
2 cups mushrooms, thinly sliced
4 ounces lean ham, diced
1/2 cup red onion, thinly sliced
1/2 cup Italian four cheese blend

Place the first 8 ingredients (sourdough starter through Pizza seasoning) in the mixing bowl of a stand mixer fitted with the dough hook. Mix to combine. Knead 7 minutes on medium speed. Place the dough in...
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Nutritions

Calories
308

Sodium
478mg
19% DV

Fat
16g
25% DV

Protein
10g
21% DV

Carbs
36g
12% DV

Fiber
5g
20% DV