PERFECT Butterflake Dinner Rolls

March 08, 2018

923

Get the recipe & step-by-step photos on how to make these beautiful, tender, buttery pull-apart rolls. Perfect for Thanksgiving or Christmas!

1/4 lb whole eggs ( whisked about 2 large eggs )
3/4 lb water ( approximately 1 1/2 cups water )
1 3/4 lbs flour ( approximately 5 3/4 cups flour )
3 oz sugar ( approximately 7 Tbsp sugar )
3 oz shortening ( approximately 7 Tbsp shortening )
2 oz milk powder ( approximately 7 Tbsp milk powder )
1/2 oz salt ( approximately 1 Tbsp salt )
1/2 oz dry instant yeast ( approximately 5 tsp yeast )
1/4 cup butter ( softened )
1/4 cup butter ( melted )

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Nutritions

Calories
74

Sodium
126mg
5% DV

Fat
4g
6% DV

Protein
1g
2% DV

Carbs
7g
2% DV

Fiber
0.30000000000000004g
1% DV