Perfect Homemade Pizza Dough Recipe
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This simple pizza dough recipe makes a soft homemade pizza crust and is perfect for pizza lovers. You will need a few simple ingredients to make this recipe, and then it will be ready.
This pizza dough may be made ahead of time and stored in the refrigerator for 3-4 hours, ready to use whenever you want great pizza. Making homemade dough takes a little time and effort, but it's not tough.
4
Dough Ingredients for New York Pizza: :
grams 00 flour 612
grams All Purpose Flour 612
grams Fine Sea Salt 32
grams Active Dry Yeast 8
grams Extra Virgin Olive Oil 4
grams Lukewarm Water 800
Yields 8 Pies
grams 00 flour 612
grams All Purpose Flour 612
grams Fine Sea Salt 32
grams Active Dry Yeast 8
grams Extra Virgin Olive Oil 4
grams Lukewarm Water 800
Yields 8 Pies
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.