BreadsSeptember 23, 2013
Calories
168
Sodium
292mg
12% DV
Fat
1g
2% DV
Protein
6g
12% DV
Carbs
28g
9% DV
Fiber
1g
7% DV
Perfectly Moist Banana Bread
23
Perfect bread. Nice and moist. Can also be made into muffins or try adding chocolate chips for a little extra something.
8
? cup shortening
? cup sugar
2 eggs
1¾ cup flour
¼ tsp soda
2 tsp baking powder
½ tsp salt
1 cup mashed banana (approx. 2 large bananas)
½ cup nuts (optional)
? cup sugar
2 eggs
1¾ cup flour
¼ tsp soda
2 tsp baking powder
½ tsp salt
1 cup mashed banana (approx. 2 large bananas)
½ cup nuts (optional)
Instructions
Preheat oven to 350 degrees.
Sift together dry ingredients into medium bowl
In Large Mixer
using a whip attachment, cream together the shortening and sugar. Then cream in both eggs until fully...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
168
Sodium
292mg
12% DV
Fat
1g
2% DV
Protein
6g
12% DV
Carbs
28g
9% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat0.33999999999999997g2%
Monosaturated Fat0.24000000000000002g1%
Cholesterol9mg3%
Sodium292mg12%
Potassium267mg7%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar3g7%
Vitamin A18IU0%
Vitamin B60.26mg13%
Vitamin C3mg5%
Calcium62mg6%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.