Phak Kut Salad
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The Phak Kut Salad of the Soi Dao Restaurant is ideal for those looking for a healthy & filling dish for a meal. Found at Chatrium Golf Resort Soi Dao, the Chanthaburi restaurant is famously known for its soothing views & scrumptious food. Enjoy famous local & international favourites during your stay.
1
Phak Kut Salad :
70 g. Vegetable fern
60 g. Ground pork
40 g. Squid
35 g. Shrimp
Dipping Sauce :
5 g. Red chilli
20 g. Onion
15 g. Lemon
15 ml. Fish sauce
5 g. Sugar
70 g. Vegetable fern
60 g. Ground pork
40 g. Squid
35 g. Shrimp
Dipping Sauce :
5 g. Red chilli
20 g. Onion
15 g. Lemon
15 ml. Fish sauce
5 g. Sugar
- 1.Boil the vegetable ferns until soft.
- 2.Add the ground pork, squid & shrimp to water & heat it. ...
See the full directions on my site
Nutritions
Calories
258
Sodium
1695mg
70% DV
Fat
9g
14% DV
Protein
23g
46% DV
Carbs
18g
6% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g17%
Polysaturated Fat1g10%
Monosaturated Fat4g28%
Cholesterol179mg60%
Sodium1695mg70%
Potassium391mg11%
Protein23g46%
% DAILY VALUE*
Total Carbohydrate
Fiber5g20%
Sugar7g15%
Vitamin A222IU4%
Vitamin B60.6900000000000002mg34%
Vitamin C33mg55%
Calcium64mg6%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.