Appetizers

Pickled Garlic

Cheryl Culver
October 30, 2013
39

We Love LOVE Garlic around here, (keeps off the Vampires) LOL well actually it does help keep off colds and flu, I made Medicinal Garlic Just for that Purpose as well. We like eating Pickled foods and garlic is on top of that list.

8
What you need:
6 garlic heads, peeled and ends removed (Don't use any soft, diseased, spotted garlic)
This will make about a pint
1 1/2 cups Cider vinegar
1/2 cup sugar
1/8 t. Mustard seed
1/8 t. Celery seed
What you Need to do: A trick to getting your garlic peeled: Cut the ends off first of each clove then blanch for 30 seconds in boiling water. The skins will come right off. Place garlic cloves in a medium...
See the full directions on my site
Nutritions

Calories
64

Sodium
4mg
0% DV

Fat
1g
2% DV

Protein
0.7000000000000001g
1% DV

Carbs
14g
4% DV

Fiber
0.6g
2% DV

 

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