Pizza Pasta Bake

March 18, 2014

389

Spiral pasta and beef are tossed in a semi-homemade red sauce and topped with cheese and pepperoni, with a few sprinkles of crunchy croutons and Parmesan, if you so choose. What could be better? It's pizza wearing a pasta mask.

1 lb. ground turkey or beef
1 tsp. garlic, minced
1 large onion, chopped
3 1/2 c. spaghetti sauce
1/2 tsp. garlic powder
1 tsp. sugar
1 tsp. oregano
1 pkg. (16 oz.) spiral pasta, cooked and drained
2 cups shredded mozzarella cheese
4 oz. sliced pepperoni
1 c. seasoned croutons for topping (optional)
1/8 c. Parmesan cheese for topping (optional)

In a large skillet, cook beef (or turkey) and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce, garlic powder, sugar, and oregano. Stir in pasta. Transfer to a greased...
See the full directions on my site

Nutritions

Calories
356

Sodium
922mg
38% DV

Fat
16g
24% DV

Protein
25g
50% DV

Carbs
26g
8% DV

Fiber
3g
15% DV