Delectable Creamy Risotto
56
This creamy risotto is an excellent savory side dish that you can pair with braised oxtail recipes. This is a rice and cheese recipe with a taste similar to classic risotto, but with a bit more style. Arborio rice is short-grain rice used primarily in the preparation of risotto. Arborio rice has more starch present since it undergoes less milling than medium grain rice. So, Arborio rice must be cooked slowly with a hot liquid to release its creamy starch content without becoming mushy.
8
5 tbsp butter
1-¼ cup arborio
4 cups chicken broth
4 cups water
2 eggs
1 cup Manchego
4 tbsp oregano
1 tbsp bread crumbs
1 tbsp olive oil
Salt and pepper to taste
1-¼ cup arborio
4 cups chicken broth
4 cups water
2 eggs
1 cup Manchego
4 tbsp oregano
1 tbsp bread crumbs
1 tbsp olive oil
Salt and pepper to taste
1 - Melt butter and mix into rice in a hot skillet.
2 - Fry the rice for 3 minutes.
3 - Add the rice to the chicken broth and simmer for 30 minutes.
4 - Mix eggs, herbs, cheese, bread...
See the full directions on my site
Nutritions
Calories
311
Sodium
759mg
31% DV
Fat
20g
30% DV
Protein
15g
31% DV
Carbs
24g
8% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat11g55%
Polysaturated Fat2g12%
Monosaturated Fat6g42%
Cholesterol50mg17%
Sodium759mg31%
Potassium173mg4%
Protein15g31%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar0.7999999999999999g1%
Vitamin A351IU7%
Vitamin B61mg64%
Vitamin C2mg4%
Calcium332mg33%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.