BreadsMarch 08, 2015
Calories
272
Sodium
925mg
38% DV
Fat
13g
20% DV
Protein
8g
17% DV
Carbs
27g
9% DV
Fiber
2g
8% DV
Pogaca
73
Turkish bread stuffed with Feta and parsley.
12
1/4 cup water
1 tbsp yeast
1 tbsp salt
1 tbsp sugar
1/2 cup melted butter
2 whole eggs plus one yolk
4 tbsp yogurt
3 cups all purpose flour
sesame seeds
1/2 cup finely chopped parsley
1 1/2 cups feta cheese
1 tbsp yeast
1 tbsp salt
1 tbsp sugar
1/2 cup melted butter
2 whole eggs plus one yolk
4 tbsp yogurt
3 cups all purpose flour
sesame seeds
1/2 cup finely chopped parsley
1 1/2 cups feta cheese
Preheat oven to 350º
Combine yeast,water and sugar.
Stir in yogurt,butter,salt,2 eggs and flour.
Knead the dough until it comes together .Cover and let rise for one hour.
In a separate bowl combine feta...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
272
Sodium
925mg
38% DV
Fat
13g
20% DV
Protein
8g
17% DV
Carbs
27g
9% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g46%
Polysaturated Fat0.7500000000000001g4%
Monosaturated Fat3g22%
Cholesterol46mg15%
Sodium925mg38%
Potassium110mg3%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar2g5%
Vitamin A378IU7%
Vitamin B60.22999999999999998mg11%
Vitamin C2mg3%
Calcium167mg16%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.