PORK SHOULDER 🥘

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This pork shoulder, slow roasted in the oven is a great way to cook pork for eating - and for a longer keeping afterwards, for sandwiches and rolls. The meat becomes so tender and juicy, it literally pulls apart.

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  • Step 1Preheat your oven to 250°F.
  • Step 2In a bowl, mix together the salt, sugar, paprika, pepper flakes, cumin, and black pepper.
  • Step...

See the full directions on my site