Pork Taquitos

April 23, 2013

156

On the off chance that you haven’t realized how much I love pulled pork, I will share another, sweeter version in a taquito form. These make for great appetizers as well as a main dish and are baked, not fried so they are healthier, faster and cleaner to make. Now what’s not to love about that combo…

4 pounds pork tenderloin
Salt & Pepper to taste
1 cup salsa
1 1/c cups brown sugar
1 cup Coke (I used Dr. Pepper)
2 teaspoons crushed red pepper flakes
40 flour tortillas
2 cups Monterey jack cheese-shredded

Put pork into a medium crock pot and season with salt and pepper. Cover with salsa, brown sugar, Coke (or Dr. Pepper) and crushed red pepper flakes. Cook on LOW 6-8 hours or HIGH for 3-4 hours. Once the...
See the full directions on my site

Nutritions

Calories
315

Sodium
785mg
32% DV

Fat
8g
13% DV

Protein
26g
52% DV

Carbs
31g
10% DV

Fiber
2g
10% DV