Potato Egg Bake

April 05, 2015

Easy egg bake you can use for lazy weekends.

1 onion
1potato
4 eggs
1tbs olive oil
salt and pepper to taste
1 tbs fresh thyme or parsley (optional)

Cut the potatoes into cubes. I like using russet gold potatoes so that I don't have to peal them but you could use any type. You can either soak them in water over night or spend 10 min, biolinig the...
See the full directions on my site

Nutritions

Calories
124

Sodium
192mg
8% DV

Fat
3g
5% DV

Protein
14g
28% DV

Carbs
16g
5% DV

Fiber
4g
18% DV