prawns fry recipe | hassanchef restaurant style recipes
52
www.hassanchef.com
How to make crispy prawns fry
10 fl. oz. Prawns ( Fresh or frozen )
tablespoons Ginger garlic ( Paste )
1 tablespoon Corn flour ( Powder )
1 teaspoon Red chilli ( Powder )
1 teaspoon Lemon ( Juice )
1 teaspoon Garam masala ( Powder )
1/4 teaspoon Turmeric ( Powder )
1/3 teaspoon Salt ( To taste )
1/3 teaspoon Chat masala ( Powder )
liter Oil ( Cooking oil )
tablespoons Ginger garlic ( Paste )
1 tablespoon Corn flour ( Powder )
1 teaspoon Red chilli ( Powder )
1 teaspoon Lemon ( Juice )
1 teaspoon Garam masala ( Powder )
1/4 teaspoon Turmeric ( Powder )
1/3 teaspoon Salt ( To taste )
1/3 teaspoon Chat masala ( Powder )
liter Oil ( Cooking oil )
Nutritions
Calories
76
Sodium
792mg
33% DV
Fat
4g
6% DV
Protein
1g
2% DV
Carbs
8g
2% DV
Fiber
0.30000000000000004g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.7100000000000002g3%
Polysaturated Fat0.98g6%
Monosaturated Fat2g17%
Cholesterol0.4900000000000001mg0%
Sodium792mg33%
Potassium121mg3%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber0.30000000000000004g1%
Sugar0.2g0%
Vitamin A9IU0%
Vitamin B60.2mg10%
Vitamin C2mg4%
Calcium10mg1%
Iron0.34mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Prawns fry is a crispy fried prawns recipe where batter coated prawns are deep fried till become crisp golden.