Main DishesOctober 23, 2016
Calories
221
Sodium
152mg
6% DV
Fat
6g
10% DV
Protein
4g
8% DV
Carbs
41g
13% DV
Fiber
8g
32% DV
Pressure Cooker Korean Ribs
5
Learn to make finger-licking Korean Ribs in your Instant Pot with caramelized homemade Kalbi marinade.
1 rack of baby back ribs (~2lb)
Asian pear (370g), peeled & finely grated
whole garlic (37g), minced
small onion (104g), minced
ginger (1g), minced
freshly ground black pepper
light soy sauce
honey
brown sugar
unseasoned rice vinegar
sesame oil
Asian pear (370g), peeled & finely grated
whole garlic (37g), minced
small onion (104g), minced
ginger (1g), minced
freshly ground black pepper
light soy sauce
honey
brown sugar
unseasoned rice vinegar
sesame oil
Nutritions
Calories
221
Sodium
152mg
6% DV
Fat
6g
10% DV
Protein
4g
8% DV
Carbs
41g
13% DV
Fiber
8g
32% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat1g9%
Monosaturated Fat2g14%
Cholesterol0.99mg0%
Sodium152mg6%
Potassium293mg8%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber8g32%
Sugar18g36%
Vitamin A750IU15%
Vitamin B60.55mg27%
Vitamin C18mg30%
Calcium37mg3%
Iron2mg12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.