Main DishesJuly 31, 2018
See the full directions on my site
Calories
801
Sodium
1300mg
54% DV
Fat
29g
45% DV
Protein
47g
95% DV
Carbs
48g
16% DV
Fiber
7g
31% DV
Pulled Pork Nachos
609
These delicious Pulled Pork Nachos are a great recipe to use up leftover pulled pork! Tortilla Chips topped with pulled pork, BBQ sauce, red onion, bacon, Monterrey Jack and Mozzarella Cheese makes it the perfect dinner, appetizer or tailgating recipe!
6
8 oz Tortilla chips
3 cups pulled pork
1/2 red onion ( thinly sliced )
4 oz Monterrey Jack cheese
4 oz Mozzerella Cheese
1/2 cup bacon bits
8 oz pineapple tidbits
3/4 cup BBQ Sauce
3 cups pulled pork
1/2 red onion ( thinly sliced )
4 oz Monterrey Jack cheese
4 oz Mozzerella Cheese
1/2 cup bacon bits
8 oz pineapple tidbits
3/4 cup BBQ Sauce
- Clean and preheat grill for direct cooking to 400 degrees F.
- Place tortilla chips in cast iron skillet or on baking sheet lined with parchment paper or foil.
- Place pulled pork over...
See the full directions on my site
Nutritions
Calories
801
Sodium
1300mg
54% DV
Fat
29g
45% DV
Protein
47g
95% DV
Carbs
48g
16% DV
Fiber
7g
31% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g61%
Polysaturated Fat6g39%
Monosaturated Fat10g67%
Cholesterol124mg41%
Sodium1300mg54%
Potassium838mg23%
Protein47g95%
% DAILY VALUE*
Total Carbohydrate
Fiber7g31%
Sugar5g11%
Vitamin A315IU6%
Vitamin B61mg53%
Vitamin C5mg9%
Calcium400mg40%
Iron4mg23%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.