Pumpkin Butter Cupcakes

September 29, 2014

We are enjoying all things pumpkin from breads, muffins, cakes, cookies, and butter! Pumpkin butter is a favorite fall spread in our house and we spread it on crackers, breads, anything we can find. When we can't find something to spread it on we scoop some out on a spoon and eat it straight up, that's pumpkin love! I was creating in the kitchen and decided to find out what pumpkin butter would taste like when swirled in a cupcake! Turns out it's amazing and the cream cheese frost

18 cupcake liners
1 box-16.5 ounce yellow cake mix and the ingredients to make the cupcakes
1 jar pumpkin butter
1 tub or 1 {homemade batch} cream cheese frosting
pumpkin pie spice to sprinkle on top

Preheat oven to 350F. Mix cake batter according the the directions. Add the cupcake liners to a muffin pan. Take a Tablespoon of batter and spread evenly on the bottom of each cupcake liner. Then take a...
See the full directions on my site

Nutritions

Calories
116

Sodium
114mg
4% DV

Fat
1g
1% DV

Protein
8g
16% DV

Carbs
17g
6% DV

Fiber
0.6000000000000001g
2% DV

Snack Baked