Pumpkin Cheesecake Whoopie Pies

September 26, 2017

476

You only need 5 ingredients for the best pumpkin dessert of Fall; pumpkin cheesecake whoopie pies. Fluffy & sweet cheesecake whipped cream in between two soft pumpkin cookies. Not only are these so easy but they will disappear just as fast.

1 box (15.25 oz) spice cake mix
1 can (15 oz) pumpkin
1/2 cup canola or vegetable oil
1 small box (3.4 oz) instant cheesecake pudding mix
2 cups heavy whipping cream

Heat oven to 350 degrees. Line two cookie sheets with parchment paper or spray with cooking spray. In a mixing bowl, combine cake mix, pumpkin, and oil. Stir together until completely mixed and...
See the full directions on my site

Nutritions

Calories
341

Sodium
91mg
3% DV

Fat
33g
52% DV

Protein
0.9g
1% DV

Carbs
2g
0% DV

Fiber
0.9000000000000001g
3% DV

Fall