Pumpkin Dip
1760
Pumpkin Dip is the perfect sweet no-bake treat for fall! It's creamy from the cream cheese base and is perfectly spiced with a combination of cinnamon and ginger. This easy dip recipe can be enjoyed with graham crackers, gingersnaps, apples, bananas and more!
8
16 oz cream cheese ( softened )
15 oz pumpkin
2 cups powdered sugar
2 tsp cinnamon
1 tsp ground ginger
15 oz pumpkin
2 cups powdered sugar
2 tsp cinnamon
1 tsp ground ginger
- Beat cream cheese and pumpkin in large bowl until smooth. Add powdered sugar, cinnamon and ginger. Beat until combined. Cover and refrigerate at least one hour.
- Serve with gingersnaps,...
See the full directions on my site
Nutritions
Calories
325
Sodium
187mg
7% DV
Fat
17g
27% DV
Protein
3g
7% DV
Carbs
34g
11% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat11g57%
Polysaturated Fat1g7%
Monosaturated Fat5g33%
Cholesterol64mg21%
Sodium187mg7%
Potassium179mg5%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar31g62%
Vitamin A2789IU55%
Vitamin B60.33999999999999997mg17%
Vitamin C3mg5%
Calcium70mg7%
Iron0.53mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.