Put-It-On-Everything Alfredo Sauce

August 29, 2014

I use this recipe on the regular, but I can also use it in a pinch because it takes less than 10 minutes. And as if it couldn't get better, it only takes four ingredients! Some of my favorite ways to utilize this sauce is on pasta (DUH!), pan-seared chicken breast, on veggies, and today's debut.....on pizza.

1 C Heavy Whipping Cream

1/4 C Parmesan Cheese

4 Cloves garlic, minced

2 Tbsp Butter

First get your butter melted in your sauce pan. Then add in your garlic and allow it to roast on medium-high until it begins to brown. **Watch your garlic, because toasting can quickly lead to burnt.** Once...
See the full directions on my site

Nutritions

Calories
580

Sodium
501mg
20% DV

Fat
54g
83% DV

Protein
12g
25% DV

Carbs
5g
2% DV

Fiber
1g
6% DV