Quadruple Chocolate Brownies

July 07, 2019

1665

5 sticks butter ( softened do NOT used margarine! )
1 lb. unsweetened chocolate ( chopped )
5 1/2 cups sugar
16 large eggs
2 Tbsp. vanilla
1 1/2 tsp. salt
3 3/4 cups flour
1/2 lb. bittersweet chocolate ( chopped )
1/2 lb. white chocolate ( chopped )
1/2 lb. milk chocolate ( chopped )

Preheat the oven to 300 degrees F. Line two 9 x 13-inch baking pans with parchment. In a large saucepan, melt the butter with the unsweetened chocolate. Remove from heat. Add sugar, eggs, vanilla...
See the full directions on my site

Nutritions

Calories
784

Sodium
193mg
8% DV

Fat
52g
80% DV

Protein
8g
17% DV

Carbs
76g
25% DV

Fiber
5g
23% DV