Quick & Easy Weeknight Chicken Parmesan

October 03, 2017

My Quick & Easy Weeknight Chicken Parmesan recipe is the perfect, easy to make weeknight recipe that you bake in the oven. With just a few simple steps and ingredients, you can have this delicious recipe on your plate in 30 minutes!

2 boneless skinless chicken breasts, fat trimmed, sliced in half to make 4
¼ cup all purpose flour
1 egg
¾ cup panko breadcrumbs
1 Tbsp Italian Seasoning
½ cup parmesan cheese, grated
2 Tbsp Extra Virgin Olive Oil
1 jar of sauce (I used Prego)
3/4 cups mozzarella cheese, shredded
Cooking Spray
basil for serving, if desired

Preheat oven to 450°F. Spray a large baking sheet lightly with spray. Cut chicken in half horizontally. Pound each piece until ½ inch thick. Sprinkle with salt and pepper. Add flour to a shallow...
See the full directions on my site

Nutritions

Calories
1286

Sodium
2775mg
115% DV

Fat
30g
47% DV

Protein
40g
80% DV

Carbs
97g
33% DV

Fiber
16g
66% DV