Breads

Raspberry Danish

TERRI NEWMAN
March 27, 2017
4

Raspberry Danish is a fast and simple breakfast treat that you can whip up in less than 20 minutes. Raspberry Danish is flaky with a creamy cheesecake filling and sweet fresh raspberries drizzled with icing. Great for a weekend brunch with the family or if you have a few minutes to spare in the morning before sending the kids off to school.

2
Danish
2 pastry rolls (premade in the frozen foods section or homemade)
8 ounces cream cheese
1 egg
1 teaspoon vanilla extract
1 teaspoon lemon juice
1/3 cup sugar
.5 cup raspberries
1/3 cup sliced almonds
Icing
.5 cup confectioner's sugar
.5 teaspoon vanilla extract
1 tablespoon milk
Preheat oven to 375 degrees. In a mixing bowl, add cream cheese, 1 egg (I use just the white), 1 teaspoon vanilla, 1 teaspoon lemon, and 1/3 cup sugar. Use a hand or stand mixer to mix ingredients until...
See the full directions on my site
Nutritions

Calories
707

Sodium
485mg
20% DV

Fat
41g
64% DV

Protein
12g
24% DV

Carbs
60g
20% DV

Fiber
2g
11% DV