Lime Shrimp with Chipotle Cherry Cocktail Sauce

February 08, 2015

167

Succulent shrimp are boiled with tangy limes for a delicious kick. Then they're chilled and served with Chipotle Cherry cocktail sauce that's lick the bowl delicious. This combination of interesting flavors makes for a sexy twist on the traditional shrimp cocktail.

1 pound large shrimp, de-veined and peeled leaving the tail
2 large limes, sliced
1/3 cup Not Ketchup Cherry Chipotle sauce
1/3 cup ketchup
1 tablespoon Intensity Academy Saucy Everything
1 tablespoon processed horseradish
1/2 teaspoon lemon zest

Place the limes in a large pot of water on high heat. Bring to a boil and add the shrimp. Cook 1 to 3 minutes or until the shrimp just turn pink and are opaque. The water does not need to return to a boil...
See the full directions on my site

Nutritions

Calories
121

Sodium
869mg
36% DV

Fat
1g
1% DV

Protein
15g
31% DV

Carbs
8g
2% DV

Fiber
2g
8% DV