Pepperoni Pizza Macaron

May 26, 2014

A unique twist on the dessert cookie that has pepperoni and ricotta, these Pepperoni Pizza Macaron are sure to be a conversation starter no matter where they're served.

6 ounces powdered sugar, divided
1 ounce tomato powder
4 ounces almond meal, divided
4 ounces egg whites, room temperature
pinch cream of tartar
25 grams granulated sugar
8 ounces part-skim ricotta cheese
1 1/2 tablespoons butter
1 1/2 teaspoons pizza seasoning
35 slices pepperoni
2 tablespoons fat free half and half
1/2 teaspoon salt

Pulse 1/3 of the powdered sugar, 1/3 of the almond flour, and the tomato powdered together in a food processor to form a fine powder. Sift into a large mixing bowl. Repeat process 2 times more or until all...
See the full directions on my site

Nutritions

Calories
359

Sodium
1056mg
44% DV

Fat
23g
36% DV

Protein
16g
32% DV

Carbs
8g
2% DV

Fiber
1.0g
4% DV