Sheet Pan Portobello Fajitas

July 22, 2016

With just some mushrooms and some spices, you can have an amazing meal. Sheet Pan Portobello Fajitas are the perfect #meatfree weeknight meal.

6 large portobello caps
2 tablespoons fajita seasoning
1 cup cheddar cheese
1 cup salsa
2 cups shredded lettuce
1 cup diced tomatoes
1 cup cheddar cheese
12 taco shells

Preheat oven to 400. Slice the Portobello caps into thick slices. Spray with cooking spray (or toss with olive oil) and then toss with the fajita seasoning. Spread on a single layer on a baking sheet...
See the full directions on my site

Nutritions

Calories
535

Sodium
939mg
39% DV

Fat
21g
33% DV

Protein
21g
43% DV

Carbs
62g
21% DV

Fiber
9g
37% DV