Red Hot & Blue Style Potato Salad

December 26, 2012

627

If you are not familiar with it, Red Hot and Blue is a barbeque restaurant and they have their own version of potato salad that breaks all the rules – no pickles at all!! It's very simple, but the celery seed gives it a wonderful flavor. I was hooked the first time I tried it. Naturally, I wanted to make my own . . . so here is my version of their potato salad. I think it comes pretty close; it’s now my first choice for potato salad.

2 pounds red potatoes
5-6 eggs, hard-boiled
1/4 cup green onion tops (just the greens), sliced
1/2 cup (generous) real mayo
1 tablespoon milk
1/2 – 3/4 teaspoon celery seed
1 teaspoon sugar
1/2 teaspoon salt

Boil potatoes (with skins) until tender. Don’t over cook them, you don’t want them mushy. Rinse and allow to cool completely. Once potatoes are cooled cut into pieces and combine with chopped eggs and...
See the full directions on my site

Nutritions

Calories
89

Sodium
243mg
10% DV

Fat
0.8500000000000002g
1% DV

Protein
3g
6% DV

Carbs
18g
6% DV

Fiber
2g
9% DV

Boiled