Roasted Red Potatoes
128
Delectable crispy roasted red potatoes made with fresh Parmesan Cheese, rosemary, oregano and basil. A family friendly recipe that goes great with braised beef, grilled chicken and roasted pork tenderloin.
4
2 lbs small red potatoes cut in half
2 tablespoons olive oil
1/2 teaspoon dried basil
1/2 teaspoon dried rosemary
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon salt
1/4 teaspoon black pepper
2/3 cup finely grated fresh Parmesan
canola oil
2 tablespoons olive oil
1/2 teaspoon dried basil
1/2 teaspoon dried rosemary
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon salt
1/4 teaspoon black pepper
2/3 cup finely grated fresh Parmesan
canola oil
Nutritions
Calories
185
Sodium
1289mg
53% DV
Fat
13g
21% DV
Protein
10g
20% DV
Carbs
9g
3% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g21%
Polysaturated Fat2g13%
Monosaturated Fat7g46%
Cholesterol19mg6%
Sodium1289mg53%
Potassium36mg1%
Protein10g20%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar3g6%
Vitamin A1276IU25%
Vitamin B61mg67%
Vitamin C1mg2%
Calcium202mg20%
Iron0.62mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.