Rosemary Breakfast Potatoes

January 18, 2015

Fresh rosemary bring these potatoes from drab to delicious!

1. Add butter and oil to sauté pan and warm slightly. 2. Add the potatoes, onion, rosemary, salt & pepper, and stir so all potatoes get coated 3. Cover and cook on medium heat, stirring often, for about 20 minutes
See the full directions on my site