BreadsFebruary 05, 2013
Calories
418
Sodium
363mg
15% DV
Fat
2g
3% DV
Protein
9g
19% DV
Carbs
95g
32% DV
Fiber
9g
37% DV
Rosemary Focaccia
6
Homemade focaccia bread with olive oil and rosemary
20
2¼ tsp (1 envelope) dry yeast
? cup warm water (100 degrees)
2¼ cups tepid water
2 Tbls olive oil
3 cups bread flour
4½ cups all-purpose flour
1 tbls salt
3 Tbls fresh chopped rosemary
Coarse sea salt for sprinkling
Additional olive oil for pan and brushing
? cup warm water (100 degrees)
2¼ cups tepid water
2 Tbls olive oil
3 cups bread flour
4½ cups all-purpose flour
1 tbls salt
3 Tbls fresh chopped rosemary
Coarse sea salt for sprinkling
Additional olive oil for pan and brushing
Stir yeast into a small bowl of the ? cup warm water. Let rest for 10 minutes, until foamy.
In a large bowl, mix 2¼ cups water, olive oil, and the foamy yeast mixture.
Mix 2 cups of bread flour and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
418
Sodium
363mg
15% DV
Fat
2g
3% DV
Protein
9g
19% DV
Carbs
95g
32% DV
Fiber
9g
37% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.38999999999999996g1%
Polysaturated Fat0.74g4%
Monosaturated Fat1g8%
Cholesterol8mg2%
Sodium363mg15%
Potassium937mg26%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber9g37%
Sugar48g97%
Vitamin A4487IU89%
Vitamin B60.41000000000000003mg20%
Vitamin C63mg106%
Calcium63mg6%
Iron4mg22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.