Candy

Rum Balls : The Littles Bullets For The Festive Season.

651
THE PARIS FEAST

Easy rapid hassle free rum balls made with the French rum called "Rhum Agricole" and ready made chocolate coated wafers with a touch of coconut.

30 balls
300 grams Chocolate coated wafers ( 2 packs )
1/2 cups Dark Rum
1/4 cup Grilled Almond flakes
3 tablespoons Honey
2 teaspoons Cinnamon Powder
1/2 cup Icing sugar
1/4 cup Cacao Powder
1/4 cup Grated coconut
  1. Put the wafers in a zip lock bag and crush them using a rolling pin. Place it in a deep bottomed bowl.
  2. Place the almond flakes in the same zip lock bag and crush them coarsely and then add...

See the full directions on my site
Nutritions

Calories
3566

Sodium
4412mg
183% DV

Fat
103g
159% DV

Protein
72g
144% DV

Carbs
605g
206% DV

Fiber
22g
91% DV