Salsa Molcajeteada

Mexican Food Journal
June 29, 2021
13

"Salsa Molcajeteada" a handmade roast tomato and tomatillo Mexican salsa prepared in a traditional stone molcajete.

3 cups
4 Roma tomatoes
4 tomatillos or green tomatoes
1 medium white onion quartered
2 serrano chiles
2 cloves of garlic
3 finely chopped cilantro
1 tsp salt or to taste
  • Char all the vegetables except the cilantro well.See the full directions on my site
Nutritions

Calories
266

Sodium
254mg
10% DV

Fat
6g
10% DV

Protein
9g
18% DV

Carbs
50g
17% DV

Fiber
12g
51% DV