Salt Cookies

November 20, 2013

116

Don't let the name fool you, they don't taste salty. This is a recipe that was passed down to me from my grandmother. These are the best cut out cookies I've ever had, and so much fun to make.

What you need:
2 Cups Sugar
1 Cup Butter
3 Eggs
1 Teaspoon Salt
1 Teaspoon Baking Soda
Add flour till dough is stiff enough for rolling.

Mix all the ingredients together in a large bowl. I find that once the dough starts to stiffen I use my hands to really work the ingredients together. If the dough gets to stiff add a tiny bit of vinegar...
See the full directions on my site

Nutritions

Calories
135

Sodium
157mg
6% DV

Fat
7g
11% DV

Protein
0.7000000000000001g
1% DV

Carbs
16g
5% DV

Fiber
0.30000000000000004g
1% DV