Sautéed Rainbow Chard with Brown Butter Raisins, Almonds + Chili BraisedandDeglazedJanuary 11, 2021 72 A delicious side dish with quickly sautéed rainbow chard, brown butter soaked raisins, toasted almonds, aleppo chili and pickled chard stem. Healthy and gluten free.Get the recipe at Braised and Deglazed!Try itSee the full directions on my site