Salads

Seafood Salad

86

This recipe includes baby octopus, baby scallops, calamari and shrimp. All of the seafood is gently poached in water and vinegar bursting with crisp flavors, absolutely not fishy. Then it is tossed with lemony-citrusy marinade and crunchy vegetables.

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  • Step 1. In a small bowl, whisk the olive oil, lemon juice, garlic, oregano, salt, pepper and red pepper flakes.
  • Step 2. In a large stockpot, fill with 1 gallon of...

See the full directions on my site