Seafood Tortellini Salad

May 13, 2015

802

I created a seafood tortellini salad that has fresh tri-colored tortellini, chunks of crab meat and shrimp, crunchy peppers and celery and tossed in a light dijon mayo dill sauce!

16 ounce refrigerated tri-colored tortellini
8 ounce flaked imitation crab meat
8 ounce large shrimp
1/2 cup chopped celery
1/2 cup chopped tri-colored peppers
1/4 cup chopped onion
1 cup mayonnaise
1 Tablespoon dijon mustard
2 teaspoons lemon juice
1 Tablespoon dill
salt/ fresh ground pepper to taste

Boil water in a pot and cook tortellini for 2-3 minutes, drain and set aside in a large mixing bowl. Chop celery, onion, and peppers, add to tortellini. Pull apart crab meat and leave in larger chunks. Cut...
See the full directions on my site

Nutritions

Calories
1270

Sodium
3281mg
136% DV

Fat
57g
88% DV

Protein
63g
126% DV

Carbs
112g
38% DV

Fiber
12g
49% DV

Mixed Lunch