Seven Cups Cake/Burfi

February 19, 2016

A simple and delicious sweet very ideal for distributing to friends and neighbours during festivals or any auspicious occasion. When my son said his colleagues asked him to bring home-made sweets after vacation, I made this last week. I added some nuts and dry fruits to make it more delicious and rich. Even the beginners can prepare it without any risk since it involves very simple procedure...

Besan Flour 1 cup
Ghee 1 cup
Milk 1 cup
Grated fresh coconut 1 cup
Sugar 3 cups
(So totally seven cups!!!!)
Roughly and finely chopped nuts 2 tb spoons

Grease a big plate or two small plates with ghee and sprinkle the nuts on it and keep aside. Take a heavy bottomed broad pan or cooker pan and dry roast the besan flour till nice aroma comes in medium...
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV