SaladsJanuary 28, 2014
Calories
101
Sodium
72mg
3% DV
Fat
5g
7% DV
Protein
3g
6% DV
Carbs
20g
7% DV
Fiber
1g
6% DV
Shortcut Coleslaw
Creamy homemade coleslaw is made easy with precut vegetables and a dressing that stirs together in just a minute.
6
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
1/3 cup mayonnaise
1/3 cup cider vinegar
2 tablespoons sugar
1 tablespoon prepared mustard
1 teaspoon celery seed, chopped
1/2 teaspoon ground black pepper
2 bags (16 ounces each) coleslaw mix
1/3 cup mayonnaise
1/3 cup cider vinegar
2 tablespoons sugar
1 tablespoon prepared mustard
1 teaspoon celery seed, chopped
1/2 teaspoon ground black pepper
2 bags (16 ounces each) coleslaw mix
Stir the soup, mayonnaise, vinegar, sugar, mustard, celery seed, if desired, and black pepper in a large bowl until the mixture is smooth.
2
Add the coleslaw mix and toss to coat. Cover and refrigerate for 2 hours.
Nutritions
Calories
101
Sodium
72mg
3% DV
Fat
5g
7% DV
Protein
3g
6% DV
Carbs
20g
7% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat1g10%
Monosaturated Fat1g11%
Cholesterol1mg0%
Sodium72mg3%
Potassium22mg0%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar19g38%
Vitamin A4IU0%
Vitamin B61mg83%
Vitamin C1mg3%
Calcium84mg8%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.