Shrimp Fried Spicy Cooking

November 10, 2013

shrimp is often used as a suitable menu delicacies eaten for dinner , besides being tasty and delicious shrimp also contain high nutrition , well if you want to cook shrimp.

500 grams shrimp , peeled leaving tails
1 clove garlic, mashed
4 tablespoons oil for sauteing
1 tsp salt
1 whole lemon , take the water
Oil for frying

puree :
15 curly red chilies
6 red onions
4 cloves of garlic
1 tsp shrimp paste , roasted
1 tsp salt
Flavoring , if desired

How to Make : Cut back the shrimp , then coat with garlic , salt and lime juice . Let stand until absorbed . Fried shrimp in the hot oil and a lot until cooked, drain . Heat oil , saute spice paste until soft and fragrant . Enter fried shrimp , stir well . Cook until flavors mingle and mature . Lift .

Nutritions

Calories
236

Sodium
2813mg
117% DV

Fat
6g
10% DV

Protein
13g
27% DV

Carbs
31g
10% DV

Fiber
8g
34% DV