Simple Chicken Salad

June 10, 2013

I regularly boil chickens to make my chicken broth and that leaves me with yummy well seasoned shredded chicken in my freezer for quick meals. One of my husbands favorite lunches is chicken salad sandwiches. I make it a lot more often now that we no longer eat processed meats.

1/2 medium onion diced
3 c. shredded, cooked chicken
3 c. shredded lettuce
1 c. shredded mild cheddar cheese
1 large tomato diced
1 c. mayonnaise
1 tbs. mustard (optional)
salt and pepper to taste

Put all ingredients into a large bowl and give it a good stir. Put on your favorite bread and enjoy1
See the full directions on my site

Nutritions

Calories
458

Sodium
351mg
14% DV

Fat
33g
52% DV

Protein
17g
35% DV

Carbs
18g
6% DV

Fiber
4g
17% DV