Sloppy Buffalo Betty's

January 02, 2014

765

My teenage daughters are obsessed with anything "buffalo" sauced. The other night I came up with a super simple idea to make a riff on the traditional "Sloppy Joe" that everyone remembers; use Buffalo sauce instead of ketchup. I also lightened it up by using ground chicken breast, which in itself can stand up to bold flavor additions. It's got a kick to it, but is not too spicy even for the younger ones due to the addition of Ranch dressing in the sauce and also driz

Ingredients:
2 tbsp Butter
½ onion-small dice
1 clove of garlic, pressed or micro-planed
¼ cup minced celery
1 lb ground chicken or turkey breast
1/3 cup Buffalo wing sauce
¼ cup prepared Ranch dressing (plus more for drizzling)
Crumbled Bleu cheese or bleu cheese dressing-opt.
6-8 Soft Split buns

Directions: 1. In a sauté pan heat the butter over medium high heat and sauté the onion for 3-4 minutes, add garlic, and celery. Cook for an additional 2 minutes. 2. Add in ground Chicken or Turkey...
See the full directions on my site

Nutritions

Calories
270

Sodium
1199mg
49% DV

Fat
20g
31% DV

Protein
14g
29% DV

Carbs
2g
0% DV

Fiber
1g
4% DV