Slow Cooker Pineapple and Pork Tacos

April 04, 2015

164

Change up taco night w/ a different kind of taco!

•2 lb pork tenderloin
•10 oz can red enchilada sauce
•20 oz can crushed pineapple in juice
•1 red onion, diced
•12 taco shells or flour tortillas
•Juice of ½ lime, about 2 T
•¼ C cilantro, chopped
•Optional toppings: salsa verde, guacamole, sour cream, fresh pineapple

1.Place pork tenderloin in slow cooker. Add onion, enchilada sauce and pineapple. Cover and cook 6-7 hours on low in slow cooker. 2.After 6-7 hours, remove pork and shred using 2 forks. Place shredded pork...
See the full directions on my site

Nutritions

Calories
244

Sodium
240mg
10% DV

Fat
7g
11% DV

Protein
17g
35% DV

Carbs
25g
8% DV

Fiber
3g
14% DV