Southern Collard Greens

161

These scrumptious and easy Southern Collard Greens are the perfect side for all your favorite southern main courses like fried catfish, Hamburger Steak, fried chicken, and smothered pork chops.

6
8 slices bacon chopped
1 medium onion finely chopped
3 cloves garlic
1 pound collard greens washed, trimmed, and cut
3 cups chicken broth (enough to cover the greens)
1 tablespoon sugar
1/2 teaspoon cajun seasoning
1/4 teaspoon smoked paprika
1/4 teaspoon crushed red pepper
salt and pepper to taste
Nutritions

Calories
204

Sodium
720mg
30% DV

Fat
15g
23% DV

Protein
7g
14% DV

Carbs
4g
1% DV

Fiber
1g
5% DV